Enjoy the perfect blend of sweet and spicy flavors with this Chili Maple Glazed Salmon recipe. The maple syrup adds a touch of sweetness while the chili powder brings in a hint of heat, creating a deliciously balanced dish. Its quick and easy to make, perfect for a weeknight dinner or a special occasion. Ingredients: 4 salmon fillets 2 tablespoons pure maple syrup 1 tablespoon chili powder 1 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon olive oil Instructions: Preheat the oven to 400F 200C In a small bowl, mix together maple syrup, chili powder, garlic powder, paprika, salt, and black pepper Place the salmon fillets on a parchment-lined baking sheet Brush the maple syrup mixture over the salmon fillets Drizzle olive oil over the top Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork S...