Bestami Bey

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Homemade Vegan Beaver Tails with Almond Butter and Healthy Nutella Drizzle

A vegan twist on the classic Canadian treat, these homemade beaver tails are made with a soft, pillowy dough and topped with creamy almond butter and a decadent drizzle of healthy Nutella. Perfect for a cozy dessert or special treat Ingredients: 1 cup all-purpose flour 1 tbsp sugar 1 tsp baking powder 1/4 tsp salt 1/2 cup almond milk 2 tbsp vegan butter, melted 1/2 tsp vanilla extract Almond butter, for spreading Healthy Nutella vegan hazelnut spread, for drizzling Powdered sugar, for dusting Instructions: In a mixing bowl, whisk together flour, sugar, baking powder, and salt Add almond milk, melted vegan butter, and vanilla extract Mix until a smooth dough forms Divide the dough into 4 equal portions and roll each into a flat oval shape Heat a non-stick skillet over medium heat Carefully transfer one dough oval onto the skillet and cook for 2-3 minutes on each side until g...

Veggie & Lentil Slow Cooker Stew

The slow cooker cooks this hearty and healthy stew with lots of vegetables and lentils until its just right. This dish tastes great and is good for you without adding extra calories. Ingredients: 1 cup dried lentils, rinsed 3 cups vegetable broth 1 onion, diced 3 carrots, sliced 2 stalks celery, chopped 1 can 14 5 oz diced tomatoes, undrained 2 cloves garlic, minced 1 teaspoon dried thyme 1 teaspoon dried rosemary Salt and pepper to taste 2 cups spinach leaves Instructions: In a slow cooker, combine lentils, vegetable broth, onion, carrots, celery, diced tomatoes, garlic, thyme, rosemary, salt, and pepper Cover and cook on low heat for 6-8 hours, or until lentils and vegetables are tender Stir in spinach leaves during the last 30 minutes of cooking Adjust seasoning if needed Serve hot and enjoy

Broiled Feta with Garlicky Cherry Tomatoes and Capers

This Broiled Feta with Garlicky Cherry Tomatoes and Capers recipe is a delightful and savory appetizer thats bursting with Mediterranean flavors. The creamy feta cheese pairs perfectly with the roasted cherry tomatoes, garlic, and capers. Its a quick and easy dish thats sure to impress your guests. Ingredients: 1 block of feta cheese 1 pint of cherry tomatoes 3 cloves of garlic, minced 2 tablespoons of capers 2 tablespoons of olive oil 1 teaspoon of dried oregano Salt and black pepper to taste Fresh basil leaves for garnish Instructions: Turn on your broiler to high Put the feta cheese block in a small dish that can go in the oven Chop the garlic and put it in a bowl Add the capers, olive oil, dried oregano, salt, and black pepper Toss the tomatoes to cover them all Put the feta cheese in the dish and then pour the tomato mixture around it You can broil the dish for 8 to 10 mi...

Chicken Salad with Pineapple and Miso Dressing

This Chicken Salad with Pineapple and Miso Dressing is a delightful combination of grilled chicken, sweet pineapple, and a savory miso dressing. Its a refreshing and satisfying salad thats perfect for a light meal or as a side dish. Ingredients: 2 boneless, skinless chicken breasts 1 cup diced pineapple 4 cups mixed salad greens 1/4 cup sliced red onion 1/4 cup chopped cilantro 1/4 cup chopped cashews For the Miso Dressing: 3 tablespoons white miso paste 2 tablespoons rice vinegar 2 tablespoons soy sauce 1 tablespoon honey 2 tablespoons sesame oil 1 clove garlic, minced 1 teaspoon grated ginger 2 tablespoons water Instructions: Warm up the grill or grill pan on the stove over medium-high heat Add salt and pepper to the chicken breasts Grill the chicken for six to eight minutes on each side, or until its fully cooked and the middle is no longer pink After taking the...

Homemade Wild Mushroom Ravioli

Delicious homemade ravioli filled with flavorful wild mushroom and cheese filling, perfect for a cozy meal. Ingredients: 1 cup wild mushrooms, finely chopped 1 tablespoon olive oil 2 cloves garlic, minced 1/4 cup ricotta cheese 1/4 cup grated Parmesan cheese Salt and pepper to taste 1 package wonton wrappers Flour for dusting Instructions: Set a pan on medium heat and add the olive oil Add the minced garlic and cook for about one minute, until the garlic smells good It will take about 5 minutes of cooking after adding the chopped wild mushrooms for them to release their water and become soft Take the mushroom mix off the heat and let it cool down a bit Put the cooked mushrooms, ricotta cheese, and grated Parmesan cheese in a bowl and mix them together Add pepper and salt to taste Make a flat surface and lay out the wonton wrappers Take a teaspoon of the mushroom filling and...

Double Bean Burgers with Avocado Basil Cream

These Double Bean Burgers are a healthy and delicious vegetarian option for burger lovers. The avocado basil cream adds a creamy and refreshing twist to the classic burger toppings. Ingredients: 1 can 15 oz black beans, drained and rinsed 1 can 15 oz kidney beans, drained and rinsed 1/2 cup breadcrumbs 1/4 cup finely chopped onion 2 cloves garlic, minced 1/2 teaspoon cumin 1/2 teaspoon paprika Salt and pepper to taste 1 ripe avocado 1/4 cup fresh basil leaves 2 tablespoons Greek yogurt 2 whole wheat burger buns Lettuce, tomato, and onion slices for topping Instructions: In a food processor, combine black beans, kidney beans, breadcrumbs, chopped onion, minced garlic, cumin, paprika, salt, and pepper Pulse until well combined but still slightly chunky Divide the bean mixture into 4 equal portions and shape them into burger patties Heat a grill or grill pan over medium-hig...