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Roasted Banana and Almond Smoothie


Vancouver Rubs

Indulge in the rich and creamy flavors of this Roasted Banana and Almond Smoothie. Roasting the bananas adds a delicious caramelized sweetness, while almond butter and Greek yogurt provide a creamy texture. Its the perfect combination of flavors and nutrition to start your day or enjoy as a healthy snack.

Ingredients:

  • 2 ripe bananas, peeled and sliced
  • 1/4 cup almond butter
  • 1 cup almond milk
  • 1/2 cup Greek yogurt
  • 2 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1 cup ice cubes

Instructions:

Preheat your oven to 400F 200C

Place the banana slices on a baking sheet and roast in the oven for about 10-15 minutes or until they are caramelized and slightly browned

Remove from the oven and let them cool for a few minutes

In a blender, combine the roasted banana slices, almond butter, almond milk, Greek yogurt, honey, vanilla extract, ground cinnamon, and salt

Blend until smooth and creamy, adding the ice cubes one at a time until the smoothie reaches your desired thickness

Pour the smoothie into glasses and garnish with a sprinkle of cinnamon or a drizzle of honey if desired

Serve immediately and enjoy


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